More On the date 08.12.2021, the certification ceremony of the first groups for 24 candidates from the municipalities of Vushtrri and Lipjan, who continued with success of 18 days of professional training in the processing sector, specifically in the programs "Dairy" and "Preservative of fruits, vegetables, and similar."
At completion of professional trainings according to accredited and validated programs by the National Qualifications Authority (AKK) and the passing of assessment tests, candidates have received certificates of achievement in the qualification: Dairy, Level III, and Preservative of fruits, vegetables, and similar" with 6 credits each or 120 teaching hours according to the National Qualifications Framework (NCC).
The Director Mr. Zenel Bunjaku, executive of IADK, congratulated the candidates for their dedication and their success demonstrated during training in the processing sector of and the fruit and vegetable processing sector.
Po as well as 2 of the candidates who have successfully completed the training contracts were signed for the provision of grants, which will be supplied with equipment for milk processing and fruit and vegetable processing. Which will have the opportunity to develop their businesses preparing and selling various canned products and dairy products.
This activity was carried out within the framework of the project "Empowering the youth and women of the areas for inclusion in agriculture and food processing", supported by CFD donor from Switzerland.
Available in: SHQ, ENG, SRB