IADK has certified 15 candidates in the pastry – confectionery program in the food processing sector. 🎉🍰

IADK has certified 15 candidates in the pastry – confectionery program in the food processing sector. 🎉🍰

The certification ceremony was held on March 14, 2024, where we celebrated the outstanding achievements of these candidates who not only completed rigorous training but also exceeded the standards set by the National Qualifications Authority (AKK). These candidates now hold Level III qualifications according to the prestigious National Qualifications Framework, earning 4 credits each for their outstanding performance in assessment tests. Furthermore, each candidate is equipped with essential equipment to revolutionize home food processing, adding a touch of innovation to their culinary journey.

This activity was carried out within the framework of the project "Strengthening the Value Chain through the Skills Development Program," supported by Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ Kosovo) GmbH, mandated on behalf of the Federal Republic of Germany

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